30 Oct

NoFoodImage A homemade Kahlua liquor.

-By Christine (Salzer) Strommen


4 cups sugar
4 cups water
1/2 cup instant coffee, dissolved in 2-3 Tbsp boiling water, cooled
1/5 whiskey (25.6 oz)
1 vanilla bean split in half lengthwise


  1. Bring sugar and water to a boil. Boil for 15 minutes, and then cool.
  2. Mix all ingredients in a gallon jug for 3 weeks, shaking the mixture periodically.
  3. Strain the mixture through a cheesecloth. Serve in your favorite Kahlua drink.
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Posted by on October 30, 2011 in Beverages


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