Bryan’s Pot Roast

21 Oct

Beef chuck roast slow cooked for 10 hours with potatoes, carrots, onions and Lipton Onion Soup mix for seasoning.

-By Bryan Strommen


Biggest chuck roast that you can fit into your crock pot
1 pkg Lipton Onion Soup Mix


  1. On hot gas or charcoal grill, sear chuck roast over highest heat possible. Flip until both sides are lightly charred.
  2. Cut potatoes and carrots and peel onions. Place in crock pot leaving enough room for chuck roast. Put charred chuck roast on top and empty one package of Lipton Onion Soup on top of roast.
  3. Cover and cook for 10 hours on low heat.
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Posted by on October 21, 2011 in Main Dishes


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