A Strommen family favorite cookie to have for Christmas. This almond-flavored butter cookie is filled with raspberry preserves to make a treat that melts in your mouth.
-By Christine (Salzer) Strommen
1 cup butter
¼ cup sugar
1 tsp almond extract
½ tsp salt
2 cups flour
- Mix all ingredients together.
- Roll into balls and push down with thumb.
- Fill with jelly. Bake at 400 degrees for 10-12 minutes.